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Gluten Free, Sugarless, Eggless and Flourless Skills Future Approved Baking Classes! NEW! Healthy SKILLS FUTURE APPROVED courses! - Gluten Free Cake Baking Course + Eggless and Flourless Cake Baking course, Sugarless Cakes and Cookies! Come utilize your skills future credits with us! Ever wanted to learn how to make gluten free cakes or eggless and flourless cakes? What goes into a gluten free cake? How do we substitute flour and ingredients to make healthy cakes? We now have 4 skills future approved courses to learn how to make gluten free, eggless, sugarless cake and cookie classes! 1. New! Healthy Living Series – Gluten Free Cake SkillsFuture Approved Course (CRS-N-0045571) What to expect: • Introduction to ingredients and flour substitutes o Brown rice flour o Rice flour o Sorghum flour o Corn flour/Tapioca starch o Xantham Gum o Acid base (lemon juice, vinegar) • Different methods in production of gluten-free sponge cake and developing structure • Basic baking science, infusing natural flavours (e.g., tea) • Blending different proportions of flours to achieve the correct consistency, flavour and texture • Make 5 types of cakes o Matcha Gluten Free Cake o Earl Grey Lavender Gluten Free Cake o Gluten Free Chocolate Fudge Cake o Gluten Free Red Velvet Cake o Citrus Gluten Free Cake 2. New! Healthy Living Series – Eggless and Flourless Cakes SkillsFuture Approved Course (CRS-N-0045570) What to expect: • Introduction to ingredients, egg and flour substitutes • Different methods in production of eggless sponge cake and flourless sponge cake, and developing structure using readily binders • Basic baking science, infusing natural flavours (e.g., strawberry) • Blending different proportions to achieve the correct consistency, flavour and texture • Make 5 types of cakes o Eggless Chocolate Fudge Gateau o Eggless Chocolate Walnut Brownie o Flourless Strawberry Cake o Strawberry Cold-set Cheesecake o Moist Muffin with Cream Cheese Topping 3. Healthy Living Series – Sugarless Batter and Foam Type Cakes SkillsFuture Approved Course (CRS-N-00455771) What to expect: • Understand the different types of flour and other ingredients (including sugar substitutes) used in baking cakes and how that affects the texture and taste • Learn different mixing methods. • Basic Baking Science (e.g., mechanism of action of baking powder) • Learn to control the heat of the oven. • Learn to recognize what went wrong in your baking • Learn to calculate baker’s percent • Make 5 types of cakes o Walnut Sugarless Buttercake o Sugarless Chocolate Muffin o Sugarless Pandan Chiffon Cake o Sugarless Matcha Swiss Roll o Sugarless Chocolate Sponge Cake 4. New! Healthy Living Series – Sugarfree Cookies SkillsFuture Approved Course (CRS-N-00455772) What to expect: • Introduction to key ingredients in cookies o Flour o Fats (butter and margarine) o Natural Emulsifiers (Eggs) o Natural flavour infusion and colouring o Sugars and sugar replacement • Different methods in production of cookies • Techniques for infusing flavours into cookies • Foundation Baking science: mechanism of action of ingredients, bakers’ percentage and application • Blending different proportions of ingredients to achieve the correct consistency, flavour and texture • Make 5 types of cakes o Sugar-free Oatmeal Raisin Cookies o Sugar-free Cornflake Chocolate Chip Cookies o Sugar-free Savoury Curry Wholemeal Cookies o Sugar-free Laksa Wholemeal Cookies o Sugar-free Coffee and Nut Biscotti Register now online here: http://creativeculinaire.com.sg/courses/2018-07/ Location: 17 Eng Hoon Street #01-03/04 Singapore 169767 , Nearest MRT Station: Outram MRT Telephone: 6324 1663 Email: [email protected]

Enroll by Feburary to enjoy 10% OFF school fees for the WHOLE of 2018! Reach us at 6464.6088.

Kick start your year with UNICON 2018, NUS Entrepreneurship Society’s largest event to be held on 24th and 25th February 2018! Built by students for students, UNICON 2018 is Asia’s largest student tech & entrepreneurship conference that aims to bring the foreign and local entrepreneurial talents together. Learn from prominent entrepreneurs and industry experts such as Chatri Sityodtong from ONE Championship, Oliver Tan from Visenze, Vinnie Lauria from Golden Gate Ventures. More details are up on our site (www.unicon2018.com). Also, do like our Facebook page (https://www.facebook.com/unicon2018sg/) to get the latest updates! - NUS Enterprise Society!

#GIIS #Queenstown wizards Prithvi Vijay Kumar and Rama Srivatsan, triumphed the ICAS exams in #DigitalTechnologies and #Mathematics. They were honoured with prestigious #medals at the medal ceremony. Find out how #ICAS exams nurture the spirit in learners: https://hubs.ly/H09f1QG0

https://m.facebook.com/story.php?story_fbid=1764564876889644&id=231949793484501

@NUS Engineering 2017-11-24

Massive congratulations to the following NUS Engineering alumni who were honoured for their achievements and contributions at the prestigious NUS Alumni Awards 2017 last night: Mr Wong Ngit Liong (CEO and Chairman of Venture Corporation, former chairman of NUS Board of Trustees from 2004 to 2016) for being conferred the Eminent Alumni Award; Ms Betty Tsai (Associate Scientist at R&D, Procter & Gamble), and Mr Jeffrey Tiong Jee Hui (Founder and CEO of PatSnap) for being recipients of the NUS Outstanding Young Alumni Award. This year, NUS presented the Outstanding Young Alumni Award to a team for the first time. Mr Lucas Ngoo Cheng Han, an NUS Engineering alumnus and a co-founder of Carousell, received the award with his partners, Mr Quek Siu Rui and Mr Marcus Tan Yi Wei (who are both NUS Business alumni). Read the full story here. https://www.eng.nus.edu.sg/awards/nus-engineering-alumni-receive-honours-at-the-nus-alumni-awards-2017/

Want to secure your child to get a head start in education? Register your child with Brainy Child Montessori to ensure that he/she will get the best learning experience with the Montessori method that will surely prepare him/her for the next stage of education! https://www.brainychildmontessori.sg

@Methods School 2017-11-06

Present #ipsaNUS research at the Political Studies Association s Political Methodology Conference, University of Essex, January 12, 2018.

Dao Liang with yet another power open spike while the team covers for blocked ball

We’re changing the movie lineup due to popular request, please take note of the new movie schedule!

Robotics Classes for Kids Registration is now open Call 9231 2880 for more information

@SOM Recordings 2014-09-23

https://soundcloud.com/schoolofmusicsg Dear Everybody!!! do make sure to check out Our Music(tracks) on Our Official Soundcloud Page. Stay tuned For more Coming your way #som #somrecordings #sheikhhaikel #music

@Olive Tree Music 2014-02-12

Why Singing ? 为什么歌唱 ? http://www.openbible.info/topics/singing

Students from the just-concluded Weekend Session A SAT1 Course

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